Rigoni di Asiago
Nocciolata La Crunchy 250g
€4,79
Unit price perOrganic cocoa and hazelnut spread, enriched with roasted hazelnut pieces, for an experience that blends creaminess and crunch.
Nocciolata La Crunchy 250g
Organic cocoa and hazelnut spread, enriched with roasted hazelnut pieces, for an experience that blends creaminess and crunch.
Taste:
Indulgent and irresistible, with Nocciolata’s signature creaminess, enhanced by the crisp bite of roasted hazelnuts. A perfect balance of sweetness and toasted character.
Pairings:
Warm bread, pancakes, croissants, banana, yoghurt, fiordilatte ice cream, crêpes, Natù oat & cocoa granola.
€4,79
Unit price per
€4,79
Unit price per
Organic
A perfectly balanced recipe, made with 100% organic ingredients.
Quality & Authenticity
Palm oil free and gluten free.
Natural taste
Perfect for those seeking a unique texture.
Product information
ORGANIC HAZELNUT AND COCOA SPREAD WITH ROASTED HAZELNUT PIECES:
Ingredients: sugar*, hazelnut paste* 17%, sunflower seed oil*, skimmed milk powder*, low-fat cocoa powder* 6%, roasted hazelnut pieces* 3.5%, cocoa butter*, emulsifier: soy lecithin*; vanilla extract*. *Organic. May contain other nuts, almonds, walnuts, pistachios. Gluten free.
| Nutritional values | per 100g |
|---|---|
| Energy | 2266 kJ / 543 kcal |
| Fat | 33 g |
| - of which saturates | 6,8 g |
| Carbohydrate | 51 g |
| - of which sugars | 51 g |
| Fibre | 4,2 g |
| Protein | 8,7 g |
| Salt | 0,12 g |
Try these delicious recipes
-
Soft, sweet buns in the style of hot cross buns, enriched with chocolate chips and filled with a creamy heart of Nocciolata La Dark. Fragrant with vanilla and cinnamon, they are glazed with maple syrup for a soft, glossy, irresistible result.
-
Quick and irresistible little treats, made with biscuits and Nocciolata La Bianca, with a soft and enveloping texture. Finished with desiccated coconut, they are perfect for a moment of sweetness that is simple yet surprising.
-
Soft, delicious little cakes, enriched with crunchy hazelnuts and filled with a smooth heart of Nocciolata. Finished with a delicate coating and a double note of Nocciolata, for a simple yet irresistibly indulgent dessert.
Rigoni di Asiago S.r.l.,
with registered office in Asiago (VI), via Guglielmo Oberdan no. 28,
Tax Code / VAT number: 03722320243;
Registered with the Vicenza Company Register under no. 03722320243
REA: VI - 348475
Rigoni di Asiago S.r.l.,
with registered office in Asiago (VI), via Guglielmo Oberdan no. 28,
Tax Code / VAT number: 03722320243;
Registered with the Vicenza Company Register under no. 03722320243
REA: VI - 348475